【爆浆巧克力坚果软曲奇】 比纽约Levain Bakery更好吃的改良配方，一个为了分享而生的【巨大曲奇】🍪
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| VIDEOS | |||
| MP4 | N/A | 480P | Download |
| MP4 | N/A | 480P | Download |
| MP4 | N/A | 360P | Download |
| MP4 | N/A | 360P | Download |
| AUDIO | |||
| MP4 | N/A | mp4a.40.2 | Download |
| MP4 | N/A | mp4a.40.2 | Download |
| MP4 | N/A | mp4a.40.2 | Download |
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JPEG | Origin Image | Download |
#Levain Bakery# 会爆浆的 #巧克力软曲奇# ，在原版的基础上处理了生面粉，坚果替换成了夏威夷果和榛仁，成本上去了味道自然不会差ʘ‿ʘ
应该我做过最好吃的 #曲奇#
应该我做过最好吃的 #曲奇#
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