FALL BREAKFAST RECIPES

Fall breakfast recipes are the best because you can eat them for breakfast, snacks or dessert!

APPLE PIE PANCAKES

- 1 cup flour

- 1 tbsp cinnamon

- 1 tbsp brown sugar

- 1/2 tsp baking powder

- 1/4 tsp baking soda

- 1 egg

- 1/2 or 3/4 cup milk (depends how fluffy you like your pancakes)

- 1 tsp vanilla extract

topping:

- 1 apple peeled and chopped

- 1 tbsp butter

- sprinkle of cinnamon

PUMPKIN OATS

- 1/2 cups oats

- 1/2 cup oat milk

- 1 tbsp maple syrup

- 3 tbsp pumpkin purée

- scoop of chia seeds

- 1/2 tbsp pumpkin pie spice

- & soak overnight

topped with: banana, peanut butter, hemp seeds & chocolate

PUMPKIN PANCAKES

- 3/4 cups flour

- 3/4 cup milk

- 3/4 cup pumpkin

- 1 tbsp pumpkin pie spice

- 3/4 tbsp baking powder

- 1 tbsp melted coconut oil

topped with: peanut butter and pumpkin pie spice

#lemon8partner #recipeideas #easyrecipes #fallrecipes