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Ingredients:
1/2 cup melted butter
1 cup sugar
(Mix until foamy)
2 eggs
2 teaspoons vanilla
Red food coloring
Mix
3 tablespoons cocoa powder
3/4 cup flour
1/2 teaspoon salt
Mix and pour in 8x8 pan
Cheesecake:
8 ounces cream cheese softened
1/3 cup granulated sugar
1 egg
Mix and drop cream cheese in dollops on red velvet batter. Swirl with a butter knife
Bake for 30-35 minutes at 350
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