High Protein Pizza Crust 🍕

High Protein Greek Yogurt Pizza Crust 🍕

I use all organic ingredients so that it’s nice and gut friendly 🤗 You can use gluten free flour if you need to!

You are going to LOVE this one 🍕

👩🏻‍🍳INGREDIENTS:

1 cup all purpose flour

1 tsp baking powder

1/2 tsp fine sea salt 🧂

Spices of choice (I did oregano, basil, red pepper flakes, onion powder, & garlic powder)

1/2 cup plain, nonfat Greek yogurt

1/2 tsp ev olive oil 🫒

2 1/2 pieces mozzarella string cheese 🧀

👩🏻‍🍳INSTRUCTIONS:

Preheat oven to 400°F. Combine all ingredients in a bowl until a dough forms (it will seem dry at first but keep baking I promise it comes together!). Roll out onto a floured surface. Add pieces of string cheese around the edges for a cheesy crust. Add your desired pizza toppings. Bake for 15-20 minutes & enjoy!

Macros (for 1/2 crust):

325 calories

4g fat

48g carbs (46 net)

21.2g protein

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